Authentic Vietnamese wide rice noodles crafted from rice and tapioca starch for a soft texture and satisfying bite. Perfect for pho, noodle soups, stir-fries, and traditional Vietnamese recipes. A versatile ingredient that absorbs flavours beautifully while maintaining its texture.
Ingredients List: Rice (71.5%), Tapioca Starch, Water, Salt.
Allergy Advice: None.
Origin: Vietnam
Net Weight: 400g
Storage: Store in a cool, dry place away from direct sunlight. Once opened, keep sealed and use within the recommended period.
Ideal for: Pho, noodle soups, stir-fried noodles, hotpot dishes, and Vietnamese cuisine.
Nutritional Information:
Energy: 754kJ / 180kcal
Fat: 0g
of which Saturates: 0g
Carbohydrate: 41g
of which Sugars: 0g
Protein: 3g
Salt: 0.045g
