Versatile mushroom seasoning powder made with shiitake mushroom powder and flavour-enhancing ingredients to deliver rich umami taste. An excellent alternative to traditional stock powders, ideal for enhancing soups, stir-fries, vegetables, noodles, and vegetarian dishes.
Ingredients List: Iodized Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotide, Glycine), Tapioca Starch, Sugar, Palm Oil, Stabilizer (E1442), Organic Shiitake Powder, Natural Flavouring, Yeast Extract, Colour (Caramel I), Hydrolyzed Vegetable Protein.
Allergy Advice: None.
Origin: Vietnam
Net Weight: 380g
Storage: Store in a cool, dry place away from direct sunlight. Reseal after opening.
Ideal for: Soups, stir-fries, noodles, vegetables, marinades, sauces, and vegetarian cooking.
Nutritional Information:
Energy: 870kJ / 208kcal
Fat: 0.73g
of which Saturates: 0.36g
Carbohydrate: 37.82g
of which Sugars: 12.36g
Protein: 12.73g
Salt: 0.048g
